This was a fundraising event held at Yebisu in Chinatown, for a well-liked gent in the local dance community.
I went super casual for this and only took my Pentax Q10 to take photos, I think it was a good choice.
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This big boy was being cut up for show before the audience, he’s huge! I’ve never seen this before. The bloke on the left with the upside-down glasses is the sashimi prep master, but by his own admission he’s pretty drunk…
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But that’s okay because the guy with the knife is his student (as the master reminded us many times), and he’s the one doing all the cutting this evening.
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The tuna meat is an intensely deep red, I love it. The MC on the left is having a good squiz too.